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Get paid to drink beer?!


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Cheers to studying extra about beer. (iStock)

It’s the career chance of a lifetime for sudsy sippers across the us of a.

The Smithsonian Institute’s Museum of american History is having a look to rent a beer historian for a 3-yr appointment primarily based in Washington, D.C.

Museum curator Paula Johnson informed the Washington Metropolis Paper that the job is a brand new position funded through the Brewers Association—a nationwide trade group that represents craft beer makers and that the Smithsonian is looking for a candidate who can “focus and dedicate efforts towards research, documentation, and gathering American brewing History.”

“We Now Have accrued Food History for a few years, so once we had been doing the analysis for the exhibition, which is all about giant changes in the publish WW II era in how and what we devour, one thing we have been curious about is the craft beer motion,” Johnson says. “We were looking at wine, coffee, cheese, artisanal bread, and farmers markets. Neatly, this movement with small-scale, local regional beer is a part of the ethos.”

At The Moment, the Museum of american Historical Past has details about beer Historical Past relationship again to the late 19th and early Twentieth centuries, But very little from the Sixties til as of late—which many imagine to be the heyday of the craft beer movement.

In Keeping With information from the Brewers Affiliation, there at the moment are Four,269 breweries in America—a historic excessive due to the fact that 1873, when there were Four,131 breweries in the country.The number of beermakers in the U.S. jumped 15 % in 2015 alone.

The historian/pupil place requires folks to trip, interview beer business professionals, write articles about beer, function analysis for shows and archives—and naturally drink the stuff. The position pays $Sixty Four,650 plus a variety of bubbly advantages.

According To the reliable posting, “Candidates with a complicated degree in American business, brewing, Food, cultural, or identical specialization inside History are encouraged to use.”

But beer enthusiasts will have to get transferring. Functions for the Smithsonian Food Mission’s beer Historical Past professional are due Aug. 10.



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